Sugar X (xylitol) and Sugar E (erythritol) Together At last!
Announcing Sugar XE™
Now you can have all the benefits of two truly “good” sugars: xylitol and erythritol. These are both great for your health because they are far lower in calories than the “bad” sugar (sucrose), also known as table sugar—enabling you to maintain a low glycemic diet profile.
The sugars in Sugar X also support normal oral health, while they operate as antioxidants! They can even support other health optimums. Plus, Sugar X matches up to the sweetness you’ve learned to expect from sucrose, thus making it far easier to support healthy weight loss by:
- Slowing the absorption of calories from the food that you eat
- Reducing the glycemic index of food
- Skirting the bad consequences of sugar
- Xylitol and Erythritol are both natural sugar alcohol sweeteners, containing only about 10% of the calories of sucrose.
Research has shown that substituting xylitol and erythritol for sucrose may sustain healthy glucose and insulin levels, along with supporting healthy amounts of glucose absorbed and insulin released.
Start using Sugar X today. You probably won’t be able to tell the difference in sweet pleasures, but you’ll soon know the difference it makes in the way that you feel!
Suggested Use: Use as a substitute for sugar or other sweeteners. Sugar X is easily incorporated into a wide variety of foods calling for sugar.
Caution: Xylitol has been found to be toxic to dogs. Keep out of reach of your dog.
I noticed a difference right away after taking the Sugar XE – I am energetic and alert after I take it. Since you don’t get that sugary-flavor from it, I can see why some people are nervous to try it. But what I do to sweeten food and drinks is, I use a little bit of Sugar XE, then add a little bit of stevia, and that sweetens it up enough for my family – they don’t even notice the difference from refined sugar!